Monday, June 26, 2017

Steamed Egg with Peppermint

This is one of my childhood favourite food at home, mom cooking style soft and silky eggs with a taste of peppermint so refreshing. I just love this dish!! It is so easy to cook and everyone just love it.

STEAMED EGG WITH PEPPERMIT
INGREDIENTS
3 large eggs
1 1/2cups - 2 cups water
1tbsp osyter sauce
1tbsp light soya sauce
1tbsp sesame oil
handful fresh peppermit leaf

METHOD:
* Lightly beat 3 eggs in a bowl, add in water about 80% full.  
* Add in seasoning and finally peppermint leaf or you can put whole leaf or chop them.
* Steamed for 15 minutes or until egg cook through. 
* Served hot with steamed rice. 

Yummy!! 





2 comments:

JSP said...

hey,
this couldn't be easier and tastes great!

Amirah Waznah @ Jessica said...

Hey JSP, Yes indeed dear! :) yummo.

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