One of my favourite vegetable home dish!
STIRFRIED CANGKUK MANIS WITH EGGS
INGREDIENTS
1 bundle of sayur manis
2 garlic clove
1 egg
SEASONING
1tbsp oyster sauce
dash of salt
3tbsp water
METHOD
* clean cangkuk manis, take only the leaves
* heat wok, add in chopped garlic, add dash of salted, sauteed till aromatic.
* Add in cangkuk manis / sayur manis and stir quickly, because the vegy cook very fast. Add in oyster sauce mix well and add 3tbsp of water and add in 1 eggs off fire and mix well. dish up immediately, do not let the egg over cook.
Happy cooking!
STIRFRIED CANGKUK MANIS WITH EGGS
INGREDIENTS
1 bundle of sayur manis
2 garlic clove
1 egg
SEASONING
1tbsp oyster sauce
dash of salt
3tbsp water
METHOD
* clean cangkuk manis, take only the leaves
* heat wok, add in chopped garlic, add dash of salted, sauteed till aromatic.
* Add in cangkuk manis / sayur manis and stir quickly, because the vegy cook very fast. Add in oyster sauce mix well and add 3tbsp of water and add in 1 eggs off fire and mix well. dish up immediately, do not let the egg over cook.
Happy cooking!
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